We would love to host your next event at Fabrika!
All parties of 8 or more guests are considered special events, requiring a pre-selected, mezze menu.
All groups of 8 up to 16 guests will be required to order our Chef's Mezze menu - a three course chef's tasting menu (no dessert), reflective of our Eastern-Mediterranean menu with seasonal variations at $55 per person.
17 or more guests are considered a "private party," requiring a pre-selected, group menu and will require a food & beverage minimum. The food and beverage minimum is the minimum that a party would need to meet, with food and beverages during the course of their events, in the restaurant, in order to reserve the space.
We host special events in four different areas of our restaurant; detailed below.
We also offer full restaurant buyout options on Sunday through Wednesday evenings or during the day, upon request.
For additional information, or to book your next event with Fabrika, please click "inquire now" and fill out the contact form. Our team will reply within 48 hours.
The Board Room
Nestled off of our main bar area, our private boardroom is equipped with seating and AV. We can accommodate seated group dinners or cocktail style receptions. It is an ideal space for smaller holiday parties, rehearsal and bachelor dinners, casual networking and daytime meetings.
Capacity: 17 to 22 guests
Private Room (2nd Floor)
Our private room is an ideal space for a business dinner or presentation, birthday party or casual social gathering. Featuring your own private bar, AV and private seating.
Capacity: up to 49 guests
Semi-Private Mezzanine & Private Room Combined
Our second floor mezzanine can be combined with our 2nd floor Private Room to host events of up to 175 guests with your own private bar, and lounge style seating overlooking the nightly entertainment.
Capacity: up to 175 guests
Our full venue may be bought out for larger events such as weddings, corporate events, fashion shows, trade shows, mitzvahs and holiday parties. This includes accommodation for up to 550 guests. Featuring a state-of-the-art sound and lighting system, hydraulic stage and access to all three bars. *Available only Sunday through Wednesday evenings or during daytime.
Capacity: 200 - 550 guests